Indiana University of Pennsylvania - MS Only - Spring 2025 (FDNT 770-Nutrition Assessment)

US Student Version - Online Access Only
Focusing on Exchange List for the United States

The Nutrition Care Process (NCP) is a systematic, science-based approach to providing nutrition care that also takes account of the patient’s needs and values.   Using the NCP model, clinicians have developed more than 1000 Nutrition Assessment-Monitoring and Evaluation Terms, 100 nutrition diagnoses, more than 300 terms to describe nutrition interventions, and in excess of 170 nutrition indicators for assessing, monitoring and evaluating the nutrition status of individuals or groups of individuals.

The style of this resource and the information it contains are unique. Using a case-study approach, we offer students, practitioners and clinicians the opportunity to analyze the circumstances of the case as described by the patient and then draw on the evidence base to treat the condition. In the course of that process, we introduce the new dietetic tools and concepts needed to treat the case, showing how they take effect.

US Student Version - Online Access Only
Focusing on Exchange List for the United States


ISBN:  978-0-6481335-5-1 (Case 1 - Adult Weight Management-Mr Robertson)
ISBN:  978-0-6481335-2-0 (Case 2 - Hypertension-Mr Robertson)
ISBN:  978-0-6481335-4-4 (Case 4 - Malnutrition and Oncology - Mr Robertson)

ISBN Pending (Case 19 - Managing Your Consultation) - Pilot test

ISBN Pending (Case 16 - Palliative Care - Pilot Test